restaurant RARAAVIS
Book Table

Culinary Heritage

Discover a legacy of coastal flavors reimagined for the modern palate. Every dish is a tribute to our ancestral techniques and premium local ingredients.

Chef's Signature

Malabar Prawns

Succulent tiger prawns simmered in a velvet coconut milk broth with heirloom Malabar spices.

$32.00

Kallumakkaya Fry

$18.00

Calamari Peri-Peri

$21.00

Crab Roast

$26.00

Spicy Squid

$22.00

Fish Fry

$24.00